Start by blending two eggs, a scoop of unflavored whey protein, and 60g of fresh spinach in a nutribullet or food processor until smooth. Heat a nonstick pan lightly sprayed with olive oil over medium heat. Pour in half of the mixture and swirl the pan to spread it evenly, creating a thin wrap. Cook until bubbles start to form, then flip and cook the other side until golden. Repeat with the remaining batter.
Once your wraps are ready, fill them with your favorite ingredients—whether it’s grilled chicken, veggies, or a simple spread—and enjoy a delicious, high-protein meal that’s as satisfying as it is healthy!