This Cheesy Pepperoni & Ham Egg Sandwich is a quick and satisfying meal that combines the heartiness of eggs with the savory flavors of pepperoni, ham, and melted mozzarella. Perfect for a breakfast treat, a quick lunch, or a cozy dinner, this sandwich will delight your taste buds with its rich, cheesy goodness.
🌟 Ingredients 🌟
- 4 slices Primo Pepperoni
- 2 slices Primo English Ham
- 1 egg, 1 egg white
- 2 slices bread of your choice
- 2 tbsp passata
- 30g shredded mozzarella
- 1 tsp dried oregano
- Fresh basil leaves
🌟 Method 🌟
1. Lightly Toast the Bread:
Start by lightly toasting the bread for about 30 seconds, just until it begins to crisp up.
2. Cook the Eggs:
In a medium non-stick pan, combine the egg and egg white, then pour the mixture into the pan on medium heat.
3. Add the Bread:
Press the lightly toasted bread into the egg mixture, ensuring it soaks up some of the egg. Once the egg is cooked through, flip the bread and egg over together.
4. Assemble the Sandwich:
Fold the sides of the cooked egg inward to match the size of the bread. Then, layer one slice of bread with passata, shredded mozzarella, pepperoni, English ham, and sprinkle with oregano and fresh basil leaves. Place the other slice of bread on top.
5. Toast the Sandwich:
Cook the sandwich in the pan for an additional 1-2 minutes on each side, or until the bread is golden brown and the cheese has melted.
6. Serve and Enjoy:
Cut the sandwich down the middle and serve hot. Enjoy the melty, cheesy, and savory goodness!